Saturday, January 25, 2014

Cachaçaria Carvalheira

Today we visited Cachaçaria Carvalheira to learn more about cachaça and the caipirinha, Brazil's national alcohol and drink. 

 A sugar cane press

 Oak barrels to age the cachaça(that's what makes this particular brand special)
Fun Fact #1:  It's not usually aged.

 An olde timey truck-o


 I want this table!

Ready for another caipirinha!

See also, Autumn's foodie blog 
for another post about Cachaçaria Carvalheira

No comments:

Post a Comment