Showing posts with label Guerrero. Show all posts
Showing posts with label Guerrero. Show all posts

Saturday, May 7, 2011

Xochicalco and Cacahuamilpa (say that 10 times fast!)


So today we finally took a trip southwest to check out a ruin site and a cave that we have been dying to see for months.  We set out bright and early (9:00 am...that is early in Mexico!), picked up a couple friends and hit the road.  After a lovely 2 hour drive through the mountains, we arrived at our first stop, the ruins at Xochicalco, located just southwest of the city of Cuernavaca, for those of you following along on a map.

Of course, the first thing I found was a giant cactus.  Que bonito!

Eric caught this great shot of a butterfly landing on a buganvilla (I think it is spelled differently in English...the internet could not come to a consensus, so I am going with the Spanish).  Mexico is famous for its incredible Monarch butterflies, but a lesser known fact is that there are many giant gorgeous species of butterfly soaring about.  I have no idea what kind this one is, but it is pretty nonetheless.

Some skele-humor!  Those silly skulls, always with their bad jokes!

We found this sign to be one of the most useful things we've found in a museum...not to mention an excellent checklist of pre-Hispanic sites to see.

I'd like to point out that this warning, much like an earlier warning we posted about pointing a coin-binocular directly at the sun, was only given in English.  Every Mexican obviously knows not to run or jump on the ruins!


Xochicalco...Cultural Patrimony of Humanity.

Us with our friends in front of the main temple at the site.  This picture took some doing...luckily a nice Mexican couple came over and helped us.

Say queso!

This ruin site was seriously awesome.  We didn't quite know what to expect, as the guidebooks basically say, "Yea, there's some ruins there," with no pictures or anything.  We were blown away by the size of the site, and the immensity of the structures.  Look at that!

One thing I love about visiting lesser known ruin sites is how alone you are with the ruins.  There were some other visitors, but nothing like a famous site has, like a visit to Teotihua-Disneylandia, where you can't get a single picture without at least 20 other tourists in it.  Here's Eric standing between two structures...he looks so small!

More views of the ruins...

Look, someone vandalized a tree in our honor! 
This structure was the crown jewel of the site.  It's an in-tact observatory/pre-Hispanic calendar, complete with many depictions of Quetzalcoatl and heavy Mayan influence.

Another shot of the observatory.  We all suspect there may have been some kind of sundial on top, but this is the only structure we were not allowed to climb on and confirm that suspicion.

This place had incredible views of the valley below from all sides.  The site was probably relatively easy to defend, since the inhabitants could see enemy armies arching long before they ever even got close to the city.

Self-portrait time!

Eat this Grecia!  We, too, have our very own Acropolis!

Usually the Ball Court (present at every pre-Hispanic ruin site I have ever been to) is off limits for walking around, but here you can walk right through the middle!  The Ball Game was a rather bloody affair, involving a stone ball and death, so actually walking on the court is really sort of creepy.

After the Ball Court, we followed a little deserted path around a corner, and stumbled on this huge structure.  It apparently is a different observatory, and once of year a magical light beam comes through the ceiling inside to provide some kind of mystical guidance or something.  The inside was closed today, but the structure was still amazing.

Here I am peeking out of the structure...I look like a local, right??

AAAHHHHH!!  I always knew there were ghosts at these places!!

After a couple hours wandering around the site in the hot sun, Mexico read our minds.  At first, when we saw this La Michoacana magic ice cream truck, we thought it was a mirage...then we chased it down the street until it stopped and sold us a refreshing treat. :)

After Xochicalco and our paletas, we piled back in our car to head to our next destination: The Caves at Cacahuamilpa.  We drove for about an hour down a long and winding road, through little tiny villages in the country.  This donkey was one of many livestock we had to dodge in the road.  This was definitely not the cuota!!

After a long, winding road through the mountains, and many near misses with the local cattle, we made it to the Caves at Cacahuamilpa!

We took a 90 minute guided tour of the cave, a national treasure.  Look at that cool cave stuff!

More cave stuff...

Ooohhh, spooky!

According to our guide/stand-up comedian, here we have a guy on the left bringing a mocha to his friend the lion on the right.....

....and this is a giant Corona, ready for the drinking.  We thought we would have an educational cave tour, but it was really all about finding shapes and faces in the cave formations. See Osama bin Laden's face on the wall?  Yea, me neither, but the guide swore it was there.

And finally, after almost 2 hours underground in a hot, sweaty cave, I got my reward.  A cold drink, mixed in front me inside of a coconut from a not-at-all sketchy street vendor.  So worth it.

From the caves we started home, but decided to take a detour to the cute little town of Tepoztlan, northeast of Cuernavaca, for dinner.  No pictures, but if you ever find yourself there El Ciruelo is a fantastic restaurant.  One of the best meals I have had in Mexico, and well worth the detour.  We finally arrived home at 1:00 am, having had a super fun day.  We are definitely back in the swing of Mexico again!

Sunday, March 27, 2011

Food & Wine Festival: Ixtapa / Zihuatanejo

This weekend we took the quick 45-minute flight to Ixtapa and Zihuatanejo for the first ever Food & Wine (magazine) festival in Mexico. The cities and beaches were beautiful, and the events were amazing. Celebrity chef, Rick Bayless, winner of Top Chef Masters on Bravo, owner of Frontera Grill, Topolobampo and XOCO in Chicago, and star of Mexico: One Plate at a Time on PBS was the headliner and one of our main reasons for going...although do you really need a good reason to go to a tropical beach resort to be stuffed with delicious wine and Mexican food?

We had dinner on a stone terrace built into the hillside overlook the Pacific Ocean when we arrived at the hotel (Las Brisas, which we highly recommend for any would be visitors), and it was spectacular.

The next morning with headed off to our cooking class, Market to Table, with Rick (yes, we're on a first name basis!)  haha, if only... Anyway, the class was very fun and informative. We learned all about making red chile sauce and a bunch of recipes to develop from the same base sauce for shrimp and lobster, and a few other tips and tricks. The food looked amazing, and we had a little bite afterward.

We spent the rest of the afternoon sitting on the beach, drinking out of coconuts and swimming before we headed to La Perla for dinner.

The dinner was called 32 Tastes of Mexico (note:  there are 32 states in Mexico, hence the punny name)! It featured chefs from local restaurants that each prepared one or two tasting plates, so we grabbed little bites and glasses of wine and munched our way through the evening. They had tables set up on the beach and there was another cooking demonstration with Rick. The mayor of Ixtapa, and some other government / tourist officials were there too! After dinner we got a cookbook signed and chatted it up with some non-work related Americans (for once!). Overall, it was a really fun evening, and I am looking forward to our next FWF ...that's Food & Wine Festival....I just can't help giving a three letter acronym to everything...it's one of my many new government skills.

The view from our room at dawn...we were too excited to sleep!
 Sleepy hammock time!
 Cooking class with Rick...yes he's holding a lobster!
 Spiny lobster with tomatoes and "mojo de ajo" sauce aka the "bath of garlic"
 Buenos dias!
 A little bite of a sweet corn tamale and a bean and cream tostada...YUM!
 View from the class
 Las Brisas hotel! Wonderful!
 Autumn finally got her "Coco Loco"
 Camarones en mojo de ajo! Shrimp in a garlic bath!
 It's hard to tell, but that's about an eight foot high wave!
 Oops! Too close!
 Sunset
 32 Tastes of Mexico on the beach at La Perla
 This was the best thing we ate all night...
it was a spicy-sweet octopus wonton with an egg-y cake thing.
 I was just a bit taller than the rest of the people in line for the book signing!
'
 Autumn and her "playin' it cool" hands with Rick!

Saturday, November 27, 2010

Taxco

After our week with Carri, we headed out of town with our friend visiting from Ciudad Juarez to the town of Taxco which is famous for its silversmiths and is known as a piece of the Mediterranean in Mexico. The town was built into the side of a hill near silver mines and is filled with super steep, twisting cobblestone streets. All the houses are all white stucco with red tile roofs, and it is very picturesque. So much so that we didn't get a single picture of ourselves, so I guess you'll just have to take our word for it that we actually went there.

Nestled into the hillside

Water anyone? BYO Bucket!
 
Views of town

The church in the main square

After a busy morning of silver shopping, we started looking for someplace to have lunch. Our guidebook recommended "Bertha's Bar" since it is apparently where the margarita was invented, although they call it a bertha...so I wasn't totally convinced of that alleged story. Anyway, we checked it out but it took the term "hole in the wall" a little too literally, and we decided that if the food didn't kill us, the clientele would.

After wandering around looking lost, we were approached by a promotore for one of the rooftop restaurants. He showed us a picture of the restaurant and the food, and we agreed to follow him up about 1,000 flights of stairs, hallways, alleys and sketchy looking "shops" to what turned out to be a really great restaurant with views of the zocalo, church, town and the surrounding mountains. Naturally, we were given English menus and encouraged to get busy with the drinkin' like good Americans!


We thought about getting the hot bbq WIGS,
but thought they might be a bit too hairy..


Then considered the NOODIE soup,
but were nervous about what that might imply...


Although the CHISTORRA sounded delicious,
the lack of translation or explanation caused some apprehension among all three diners...


We settled for a guacamole stegosaurus...rawr...and some enchiladas

Despite it's sign, this was actually a really nice jewelry mall
...although our arrival at 10:30 in the morning beat most of the shopkeepers by at least 3 hours
Ok, I guess I did get one shot of Autumn from the back!

This was on our way back to the "valet" parking where after checking the car in, we were pretty sure we would not be seeing that car again, and would probably just have to ride the bus home. Happily, it was returned to us in perfect condition...a 50 cents well spent!
The drive back down this street was
interesting to say the least.

It was so great to hang out with Katie all day, and we all came home with some fabulous silver gifts and treasures.

...And finally, a shout out to Mrs. Winston in the Buj!

You'd be very proud of the locals representin' for your Minnesota Vikings...or maybe they're just regular vikings...you be the judge.


Translation: The Vikings Restaurant: Bar - Cake Shop

That's right...Carnitas Vikingos! in Cuernavaca
I'll take one ludefisk carnita please!