This week, I worked with Carmen from Autumn's office and Folha de Pernambuco, one of the local newspapers to produce an article about American food as part of their coverage of the countries that are playing in the World Cup in Recife this year! I made a cedar planked salmon with a Chinese 5-spice rub and a corn and potato chowder. Both were pictured in the paper, and the salmon was on the cover of the Gastronomy section this week! Que fun!
Distinctive and Seductive! Oh la la!
That's right folks, special thanks to Carmen and ME!!