Today we got our stuff from Washington. It will still be a while before we get everything that we packed up from Mexico and our car, but it was great opening all the boxes. To celebrate, we cooked up some mexican-american food!
Hola ingredientes mexicanos!
Autumn made a Bloomin' Onion!
I called these Napa-ladas since the recipe called for only fancy ingredients and wine a la Napa, CA!
Tortillas! Hecho a mano!
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